Dr. Schär
 

Digestive Choc

Gluten-free biscuits with milk chocolate

A new popular biscuit arrived: the Digestive choc
A perfect combination of fine milk chocolate with a biscuit rich in fiber.

Digestive Choc

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Ingredients

Ingredients

Analysis per 100g

Analysis per 100g

Free from

  • gluten
  • wheat
  • no additional eggs
 

milk chocolate 29% - cocoa 35% min. (sugar, cocoa butter, whole milk powder 17%, cocoa mass 10%, skimmed milk powder 4%, emulsifier: soya lecithin, natural flavouring), maize starch, vegetable oil, cane sugar, maize flour, soya flour, soya bran, buckwheat flour, sugar beet syrup, modified tapioca starch, salt, raising agents: ammonium and sodium hydrogen carbonate

High in fibre

Energy Value kJ 2184/ kcal 522
protein 8,2 g
carbohydrates 64,0 g
of which sugars 33,8 g
fat 24,4 g
of which saturates 13,0 g
dietary fibre 6,7 g
sodium 0,3 g

weight: 150 g (3x50g)

Per Biscuit (13 g)
65kcal
3 %
GDA* for an adult

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