Crackers
Gluten-free crackers
Nibble away on healthy buckwheat
Crispbread for every occasion. Now improved by the addition of wholesome buckwheat. These wafer-thin crackers are light, easy to digest, and tasty.
Products without
Ingredients
Analysis per 100g
Free from
- gluten
- wheat
- lactose
- no additional milk
- no additional soya
- no preservatives
potato starch, rice flour, buckwheat flour, eggs, non-hydrogenated vegetable fat, modified maize starch, dextrose, iodised salt, yeast, thickener: hydroxypropyl methyl cellulose, emulsifier: mono- and diacetyl tartaric acid esters of mono- and diglycerides of fatty acids, raising agents: monopotassium tartrate, ammonium hydrogen carbonate; natural flavouring. LACTOSE-FREE
Energy value kJ 1830 / kcal 434
Protein 4,5 g
Carbohydrates 78,6g
of which sugars 3,5 g
Fat 10,8g
of which saturates 6,2 g
Dietary fibre 2,2 g
Sodium 1,0 g
weight: 210g (6x 35g)
