Pane Casereccio

Pane Casereccio

(8)

Gluten-free bread

Only authentic when made by the gluten-free master baker  The round loaf made from yeast dough with its hearty strong taste. This round loaf not only tastes great, it can also be enjoyed straight from the pack without toasting and stays fresh for a long time. Ideal for having at home, on holiday and for snacks in between meals.

Product without

  • gluten
  • wheat
  • lactose

Without

  • additional eggs
  • additional milk

Ingredients

water, maize starch, rice flour, buckwheat flour 8%, rice syrup, rice starch, vegetable oil, soya protein, sugar, salt, thickener: hydroxypropyl methyl cellulose, yeast, acidulant: tartaric acid. LACTOSE-FREE

Analysis per 100g

  • Energy value kJ 989/ kcal 234
  • protein 3.4 g
  • carbohydrates 44.7 g
  • of which sugars 3.5 g
  • fat 3.5 g
  • of which saturates 0.5 g
  • dietary fibre 5.2 g
  • sodium 0.7 g

weight: 240 g

Per slice (48 g)

  • 112kcal 6 %
  • 1.7g 2 %
  • 1.7g 2 %
  • 0.2g 1 %
  • 0.3g 12 %
GDA* for an adult

  1. RozGilbert

    RozGilbert

    picked it up in florence

    first product I have tried and loved it. Wish you sold in the UK

    3 years ago