The company
Providing innovative solutions which continually contribute towards improving the lives of those with coeliac condition has been Schär's strategy for more than 25 years. As pioneers and undisputed European market leaders in the area of gluten-free food, the South Tyrolean company chose to focus on research and development very early on.
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History
Schär: From Baby food to gluten-free foodstuffs.
Philosophy
Guarantee for the highest level of quality, reliability and enjoyment.
Quality
25 years of quality, innovation, development ans specialisation.
Location
Where we are and how to reach us as fast as possible.
Jobs
Are you looking for a new challenge?
Press
Current information about the company.
